What Kids In Other Countries Are Fed At School May Really Surprise You…Wow

Posted in Uncategorized
at 2015.09.20
With 0 Comments

Sweetgreen is a chain of salad restaurants with places around the U.S. They also operate an application called Sweetgreen in Schools, which centers on training kids and directors about healthier diet, plus physical fitness and sustainability. It”s no key that schools usually lack a fantastic choice of fresh or healthy foods to nourish developing minds and systems. Is any such thing regular, or tend to be we simply becoming too picky?

The photos below show a typical college meal in other regions of society (mainly from Europe). They even reveal what kids consume during college time, and exactly how the typical meal in a U.S. school steps up.

France

France

Steak, carrots, green beans, mozzarella cheese, and fruit.

Southern Korea

South Korea

Fish soup, tofu with rice, broccoli, peppers, and kimchi.

Finland

Finland

Pea soup, beet salad, carrots, and breads. For dessert, there”s fruit and pannakkau, a kind of dessert pancake.

Italy

Italy

Neighborhood seafood with arugula, spaghetti, caprese salad, bread, and red grapes.

Spain

Spain

Shrimp with brown rice, gazpacho, loaves of bread, peppers, and a lime.

Brazil

Brazil

Pork with veggies, rice with black colored beans, salad, loaves of bread, and cooked plantains.

Ukraine

Ukraine

Sausage with mashed potatoes, borscht, cabbage, and syrniki (a dessert pancake).

Greece

Greece

Baked chicken with orzo, stuffed grape leaves, cucumber and tomato salad, yogurt with pomegranate seeds, and oranges.

As you can see, the above dishes feature a large selection of meals, with an increased exposure of fresh veggies and good fresh fruit. Let”s observe how the U.S. measures up.

U.S.A.

U.S.A.

Fried popcorn chicken with ketchup, mashed potatoes, peas, fresh fruit glass, and a chocolate processor chip cookie.

(via MyModernMet)

If this seems comparatively lackluster, you”re appropriate. To be entirely honest, many U.S. college dishes tend to ben”t also this nice; some skip vegetables and fruit altogether. When you look at the U.S., 32 million kids obtain lunches from a school cafeteria, and a lot of of those students have more than half their particular everyday calories at school. Into the battle to hold kids healthier and active, school lunches have a large opportunity, possibly even a responsibility, to offer healthier alternatives for children.

You can examine on more of the Sweetgreen in Schools effort online. You can maintain modern information about the organization”s site and Tumblr pages.

Comments are closed.